Grains Quotes - page 2
Gilt-tooled on yard-square panels of green leather-imitation, of course-the zodiacal signs looked down from the walls of the executive lunch-room. The air was full of the chatter of voices and the clink of ice-cubes. Waiting to be attacked when the president of the company joined them (he had promised to show at one sharp) was a table laden with expensive food: hard-boiled eggs, shells intact so that it could be seen they were brown, free-range, rich in carotene; lettuces whose outer leaves had been rasped by slugs; apples and pears wearing their maggot-marks like dueling scars, in this case presumably genuine ones though it had been known for fruit growers to fake them with red-hot wires in areas where insects were no longer found; whole hams, very lean, proud of their immunity from antibiotics and copper sulphate; scrawny chickens; bread as coarse as sandstone, dark as mud and nubbled with wheat grains...
John Brunner
It concerns the opinion of Naudin and Darwin that a single pollen grain does not suffice for fertilization of the ovule. I used Mirabilis Jalappa for an experimental plant, as Naudin had done; the result of my experiment is, however, completely different. From fertilizations with single pollen grains, I obtained eighteen well-developed seeds, and from these an equal number of plants, of which ten are already in bloom.
Gregor Mendel
We are going to die, and that makes us the lucky ones. Most people are never going to die because they are never going to be born. The potential people who could have been here in my place but who will in fact never see the light of day outnumber the sand grains of Arabia. Certainly those unborn ghosts include greater poets than Keats, scientists greater than Newton. We know this because the set of possible people allowed by our DNA so massively outnumbers the set of actual people. In the teeth of these stupefying odds it is you and I, in our ordinariness, that are here.
Richard Dawkins
There is a place with four suns in the sky - red, white, blue, and yellow; two of them are so close together that they touch, and star-stuff flows between them. I know of a world with a million moons. I know of a sun the size of the Earth - and made of diamond. There are atomic nuclei a few miles across which rotate thirty times a second. There are tiny grains between the stars, with the size and atomic composition of bacteria. There are stars leaving the Milky Way, and immense gas clouds falling into it. There are turbulent plasmas writhing with X- and gamma-rays and mighty stellar explosions. There are, perhaps, places which are outside our universe. The universe is vast and awesome, and for the first time we are becoming a part of it.
Carl Sagan
Verily, the guide and teacher of this path [of rebellion against, a reigning father] is Your Majesty ; others are merely following your footsteps. How can the path which Your Majesty chose to follow can be called 'the path of ill-luck'?
My fathered bartered away the garden of Eden for two grains of wheat; I shall be an unworthy son if I do not sell it for a grain of barley!
Aurangzeb
In both the kinds of land we have been considering [i. e., classes of very fertile soil, rich in humus], we have supposed the humus to be mild, or exempt from acidity. J Sour or acid humus totally destroys the fertility of a soil; sometimes, however, the soil contains so very small a portion of acidity that its fertility is very slightly diminished, and only with regard to some few plants. Barley crops become more and more scanty in proportion as the acidity is increased; but oats do not appear to be at all affected by it. Rye grown on such land is peculiarly liable to rust, and is easily laid or lodged. The grains of all the oereals become larger, but contain less farina. Grass which grows on these spots is, both in species and taste, less agreeable, and less suitable for cattle, than any other, although it yields a very considerable produce in hay. In fact, in exact proportion with the increase of acidity, is the decrease of the value of the soil...
Albrecht Thaer
[S]he became the Mother of God, in which work so many and such great good things are bestowed on her as pass man's understanding. For on this there follows all honor, all blessedness, and her unique place in the whole of mankind, among which she has no equal, namely, that she had a child by the Father in heaven, and such a Child.... Hence men have crowded all her glory into a single word, calling her the Mother of God.... None can say of her nor announce to her greater things, even though he had as many tongues as the earth possesses flowers and blades of grass: the sky, stars; and the sea, grains of sand. It needs to be pondered in the heart what it means to be the Mother of God.
Martin Luther
It was strange: When you reduced even a fledgling love affair to its essentials--I loved her, she maybe loved me, I was foolish, I suffered--it became vacuous and trite, meaningless to anyone else. In the end, it's only the moments that we have, the kiss on the palm, the joint wonder at the furrowed texture of a fir trunk or at the infinitude of grains of sand in a dune. Only the moments.
Susan Vreeland
Current evidence suggests that teosinte was first tended for its green ears and sugary pith by hunter-gatherers as an occasional rainy-season food in small "garden” populations away from its homeland, and not for its abundant grain-containing, hard fruitcases, which easily mass-collected but useless as food, are as yet unknown from the archeological record. A rare grain-liberating teosinte mutation (probably expressed in only one "founder” plant, a mazoid "Eve”), which exposed the encased grain for easy harvest, was soon recognized as useful, collected and planted (or self-planted). Thus maize was started on its way to a unique horticultural domestication that is not comparable to that of the temperate Old World mass-selected agricultural grains.
Hugh Iltis
Stock up your pantry and your freezer with things that aren't perishable: Your favorite jar of tomato sauce that lists 'tomato' as the first ingredient, lots of grains, olive oils, vinegars, tomato pastes, onions, shallots. When you go to the store, you only have to pick up meats and produce.
Giada De Laurentiis
