Restaurant Quotes - page 4

When I was a kid, I have two dreams. I want to be a baseball player. Hometown, Hiroshima, has a Japanese baseball franchise team called Hiroshima Carps. You know, and then I want to be a sushi chef. I want to make own restaurant - sushi restaurant. (Masaharu Morimoto)
Yes, e-commerce is a strange situation for an old guy like me. You can buy a TV online, OK, but to buy a dress or shoes? Ugh. The customer has to go back to the store and breathe and smell and have a good time. Because shopping is a good time - like going to a nice restaurant. View quote
Max Azria
Well, I got people that help me with the restaurant. I don't have to be at the restaurant 24 hours a day. View quote
Mickey Gilley
I have the restaurant, too. I serve Southwest, barbecue. View quote
Mickey Gilley
My only failure was the restaurant in Myrtle Beach. I kept it open for four years. It was in a tourist town, it was only busy four and half, five months of the year. But the bills kept coming all year. View quote
Mickey Gilley
People like consistency. Whether it's a store or a restaurant, they want to come in and see what you are famous for. View quote
Millard Drexler
A Cannibal is a person who walks into a restaurant and orders a waiter. View quote
Morey Amsterdam
Friends always ask me what the best Indian restaurant in L.A. is. I'm like, 'I don't know, dude. I have an app on my iPhone for that.' View quote
Noureen DeWulf
I opened my own restaurant when I was 17. I went broke, then traveled around the country, learning about different kinds of foods, had three other restaurants that went broke. It didn't all start just a few years ago! View quote
Paul Prudhomme
I would work as a cook, get a little money, then open another restaurant. View quote
Paul Prudhomme
I opened a restaurant that had nothing but California wines. (Paul Prudhomme)
The bad part about being recognized is that when I walk into a restaurant and sit down, I've got to eat everything on the plate, whether it's good or bad. People would take it as an insult if I did otherwise. View quote
Paul Prudhomme
I'd like to have the first restaurant that can deliver incredible quality food to your table at your house at any time-right where you live. View quote
Paul Prudhomme
It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out. View quote
Rocco DiSpirito
I think that in our part of the world, Scandinavia, we are one of the pioneers of showing that gastronomy can be something - high gastronomy can be something very, very present and doesn't have to involve, you know, what is perceived as the normal luxury items that belong in a high gastronomy restaurant. View quote
Rene Redzepi
I realized I didn't want to be a photographer. I gave it up, but I still worked that job in the restaurant and I found myself constantly hanging out in the kitchen. View quote
Sally Schneider
That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do. View quote
Sally Schneider
My father was a guy who, because of the businesses he was in - the hotel business, the hospitality business - he didn't differentiate between the waiter serving you dinner, from the maitre d from the guy who owns a restaurant. Everybody was the same to him. He didn't look at who you were. He didn't look at your wallet. View quote
Steve Tisch
One of the things I love about New York is that it's one of the only places where you could have an entire restaurant dedicated to macaroni and cheese. View quote
Savannah Guthrie
So I went to the Chinese restaurant and this duck came up to me with a red. View quote
Tim Vine
Uber is efficiency with elegance on top. That's why I buy an iPhone instead of an average cell phone, why I go to a nice restaurant and pay a little bit more. It's for the experience. (Travis Kalanick)
First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it. View quote
Tyler Florence
However, I was a restaurant critic at Chicago magazine before I worked at Esquire, and I've been a really enthusiastic home cook for a long time. It's just something I'm passionate about. View quote
Ted Allen
The great mystery to me is how restaurant critics think they can get away with doing their job without anybody noticing who they are. View quote
Ted Allen
I love going into the centre of London because people don't give a monkey's about you or who you are. You can be in a restaurant and no one notices you or if they do they won't show it. View quote
Teddy Sheringham