Disease Quotes - page 31
By age 10, nearly all kids have fatty streaks in their arteries. This is the first sign of atherosclerosis, the leading cause of death in the United States. So the question for most of us is not whether we should eat healthy to prevent heart disease, but whether we want to reverse the heart disease we may already have.
Michael Greger
People with a family history of disease often throw up their hands: ‘I've got bad genes.' No, these are the people who have to eat exquisitely healthy. Bad diets often run in families. You eat how you were taught to eat. For most Americans, that's not good news. But we can regain our health-by eating the plant-based diets of populations that don't suffer from these diseases.
Michael Greger
Why give chemotherapy or even antibiotics to people with end-stage Alzheimer's disease? Keep them pain free and clean, love them but don't automatically try to get the last technology-produced breath from them. Start a preschool program instead or do something about the atrocious state of obesity in our children.
Richard Lamm
Psychoanalysts have been occupied for a long time with the difficult question of what the psychological conditions are which determine the form of the neurotic disease to which the individual will succumb. It is as though he had a choice between different illnesses and led by unknown impulses selected one or other of them.
Karl Abraham
Dementia is not a natural condition that we should expect to "grow into” at any age. Like heart disease, dementia has acquired a patina of normalcy only because so many of those around us succumb to it. But I believe that, like heart disease, it is a distinctly abnormal condition brought about by an abnormal diet.
Howard F. Lyman
We now open our eyes, we see the explosion, we understand the confusion and its causes, we have an exact diagnosis of our disease and we can begin the therapy, not by nervous and uncoordinated magical solutions, but by properly conceiving and trying to build the Entopia we badly need.
Constantinos Apostolou Doxiadis
The French botanist and chemist Henri-Louis Duhamel de Monceau (1700–1782) identified a fungal disease on the bulbs of saffron crocus (now named Helicobasidium purpureum) and illustrated its sclerotia on the bulbs. His report was read to the Academie royale des Sciences in April 1728; it was "wellconceived, thorough, and conclusive, and led to his election as adjoint chimiste in the same year” (Eklund 1971:223). Duhamel discovered that this fungus spreads underground from one bulb to another. In his Éléments d'agriculture (two volumes, 1762; English edition, 1764), he also accepted insects as a cause of some plant diseases.
Henri-Louis Duhamel du Monceau
We begin to see the unease and disease of our adult lives as elaborate patterns that emerged from a system that taught us young how to be still, look backward, look to authority, construct certainties. The fear of learning-and transformation-is the inevitable product of such a system.
Marilyn Ferguson
