The first pressure of sorrow crushes out from our hearts the best wine afterwards the constant weight of it brings forth bitterness, the taste and strain from the lees of the vat. (Henry Wadsworth Longfellow)

The first pressure of sorrow crushes out from our hearts the best wine afterwards the constant weight of it brings forth bitterness, the taste and strain from the lees of the vat.

Henry Wadsworth Longfellow

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best bitterness constant forth lees pressure sorrow strain taste vat weight wine hearts

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