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I'm excited by any food that's prepared by someone who's proud of what they're doing, who puts a personal imprint on food.
Anthony Bourdain
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As long as the food is well prepared and not overdone, I think it tastes good. It doesn't matter if it's Chinese, Japanese, anything.
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When service members are discharged, we should express our gratitude for their profound personal sacrifice, not hand them a bill for their hospital food.
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Someone once told me the one thread that runs through them all is a premium on personal courage - not intellectual courage, but just plain physical courage.
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Who are you, anyway? -Just someone who knows, from personal experience, how attractive it can be to think you can save somebody else by loving them.
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You'd have to go a long way to find someone who was more proud and grateful for what our veterans have done for all of us.
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