Quotesdtb.com
Home
Authors
Quotes of the day
Top quotes
Topics
Marcus Samuelsson quotes
For many of us, clean water is so plentiful and readily available that we rarely, if ever, pause to consider what life would be like without it.
Marcus Samuelsson
Clean water and access to food are some of the simplest things that we can take for granted each and every day. In places like Africa, these can be some of the hardest resources to attain if you live in a rural area.
Marcus Samuelsson
People might not protest for overtly political or social causes, but when they can't feed themselves and their family, they will take to the streets.
Marcus Samuelsson
If you get hungry mid-day, a banana is the best snack at your desk, after a workout, or in between classes. Fruit is a very good snack in general.
Marcus Samuelsson
Most cultures traditionally link food and spirituality directly with periodic restrictions and celebrations punctuating the year. Abstinence from particular foods or full-on fasting is part of many religious traditions and holidays.
Marcus Samuelsson
Chocolate is one of the world's most beloved discoveries, and when we need a quick boost of energy and endorphins, chocolate is the go-to treat.
Marcus Samuelsson
Many popsicles you'll find in a supermarket have a lot of unwanted sugar or preservatives, but with a few ingredients you can make healthier popsicles with any flavor you can imagine.
Marcus Samuelsson
The avocado is native to the Mexican state of Puebla, which helps explain why it's so popular in Mexican cooking.
Marcus Samuelsson
While some people may think being a chef only entails making enticing dishes and pushing the culinary boundaries, being a part of the food industry involves much more.
Marcus Samuelsson
Weekends are sacred for me. They're the perfect time to relax and spend time with family and friends.
Marcus Samuelsson
The Swedish Christmas is definitely unique, even throughout Scandinavia. Like Christmas everywhere, it's a very family-centered holiday.
Marcus Samuelsson
I feel very fortunate that I was raised in a multicultural family, and it came through food.
Marcus Samuelsson
Hard work IS its own reward. Integrity IS priceless. Art DOES feed the soul.
Marcus Samuelsson
Cooking is in an honest profession where you cannot hide and let others do the work for you. You have to show up, work hard and prove you can do it faster and better. And find a mentor who will recognize your talent and push you in the right direction.
Marcus Samuelsson
Getting to a place of comfort can be uncomfortable.
Marcus Samuelsson
One of the first things my father taught me was that the library was made for and available to me. It's a place where you not only learn from books but you learn responsibility - how to borrow, take care of, and give back.
Marcus Samuelsson
Cooking with your kids and engaging them in hands-on activities are two ways to begin to educate children about the healthy eating, and kick start the important task to help change how the younger generation looks at food and nutrition.
Marcus Samuelsson
In Europe I couldn't be anything but a black cook working for somebody. My inspiration was to own, to be the chef.
Marcus Samuelsson
I happen to love coconut, particularly for that sweet and crunchy texture it adds to any dish.
Marcus Samuelsson
Thanksgiving is one of my favorite American traditions. I quickly picked it up when I moved to the U.S. from Sweden.
Marcus Samuelsson
We struggle with eating healthily, obesity, and access to good nutrition for everyone. But we have a great opportunity to get on the right side of this battle by beginning to think differently about the way that we eat and the way that we approach food.
Marcus Samuelsson
Harlem is not a playground for rich bankers and consultants. It's got students of all colors. It's got old people who keep history and tell tall tales.
Marcus Samuelsson
Previous
1
(Current)
2
3
4
Next